Dec 29, 2025 · I am so excited and just had to share! I've been a reader of this forum for a few years now, but felt it was time to finally sign up because I am so full of excitement! Today, I ordered the …

Jun 10, 2011 · My Kamado Joe has frozen shut. I did a brisket cook, and after the cook was over, I opened the vents to let stuff burn off, and now I can't open the KJ. Does anyone have a suggestion …

Mar 11, 2015 · Am I crazy? Maybe burned out from my partying days? It's OK to tell me. But I have this tree...this is the view in the summer from my back deck...zoomed in so it's a little fuzzy...I swear there …

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Dec 17, 2019 · So I finally got this beast off my truck and onto the patio. got up before the chickens to do my initial burn-off (per instructions) The manual sucks. Got auger primed and set to do a burn off at …

Mar 27, 2014 · I have been working on a couple old fridges and wanted to share some photos with the forum. My buddies is complete and mine is 75% complete. It has been a lot of work and thinking but I …

Dec 17, 2019 · Just a little gripe. WD had St Loius ribs on sale so i snagged a slab. They're cryosealed so you can't really see what you got. Unfortunately at WD most ribs are Smithfield. I've got a dislike …

Dec 8, 2014 · wrong spot! Welcome teachers! Log in or Register Now for a free ProTeacher account!

Nov 25, 2023 · I have been seeing quite a few videos of individuals using large splits (14” - 18”) and making what seems like a huge fire in their backyard size offset smokers. They seem to be …

Nov 29, 2024 · Ok, getting ready to season my new Oklahoma Joe smoker and today I cleaned the inside. In the process I found some things I don't understand. I have enclosed some photos of these …